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This recipe makes a nice sugar cookie with a soft center.
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This cookie is soft and delicious. The smell of cinnamon will fill the house when you bake these.
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Recipe for Cheese Soufflé, as seen in the October 2009 issue of O, The Oprah Magazine.
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Here is a birthday cake, it is practical and at the same time it can be made fancy with Decorator Frosting (found on our site). One or more layers can be tinted by adding food coloring.
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Flaked coconut is folded into a homemade custard in this classic pie.
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Escargot served with a creamy garlic sauce in a phyllo dough shell. Helix snails can be found at specialty and gourmet grocery stores.
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A delicious light, white cake. Whip one up and get ready to rake in the prizes. This is great iced with French Silk Frosting.
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Get Ultimate Ham Sandwich Recipe from Food Network
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Chaffles are low-carb waffles which can be eaten in a variety of ways--this recipe is for a basic chaffle, to be eaten for breakfast with butter and syrup.
Ingredients: egg, mozzarella cheese
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This recipe is by Jonathan Reynolds and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: heavy cream, egg yolks
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Oaty choc chip biscuits are lovely with a cup of tea, especially when you use Cadbury Dairy Milk chocolate.
Ingredients: egg, vanilla essence
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Put your sourdough starter discard to good use with this muffin recipe that's bursting with blueberries.