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I had a moose roast sitting in my freezer for a couple of months, because I had no idea how to cook it, not being a wild game fan. A friend suggested this method of cooking it and it was delicious. I made it at Christmas along with the turkey, thinking my guests could have a taste and I wouldn't have to feel guilty about it being in my freezer anymore, but it was the hit of the dinner!
I had a moose roast sitting in my freezer for a couple of months, because I had no idea how to cook it, not being a wild game fan. A friend suggested this method of cooking it and it was delicious. I made it at Christmas along with the turkey, thinking my guests could have a taste and I wouldn't have to feel guilty about it being in my freezer anymore, but it was the hit of the dinner!
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Get Chocolate Candy Cane Tower Recipe from Food Network
Get Chocolate Candy Cane Tower Recipe from Food Network
Ingredients:
pancake mix, cocoa, sugar, vanilla, chocolate chips, cream cheese, butter, powdered sugar, peppermint, salt, milk, candy canes
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This slaw gets an Asian twist with the addition of pickled ginger, hot sauce, and sesame seeds.
This slaw gets an Asian twist with the addition of pickled ginger, hot sauce, and sesame seeds.
Ingredients:
mayonnaise, rice vinegar, yellow miso, chile, green cabbage, asian pear, pickled ginger, green onions, sesame seeds
www.chowhound.com
I put it as a side dish, but it's perfect all on it's own, also. This is the first risotto I've made, and still my favorite, for the pure simplicity.
I put it as a side dish, but it's perfect all on it's own, also. This is the first risotto I've made, and still my favorite, for the pure simplicity.
Ingredients:
olive oil, butter, white onion, carnaroli rice, dry white wine, chicken, lemon, juice, parmigiano reggiano
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A saucy Asian-inspired ground turkey mixture is gathered up in lettuce leaves to make these easy wraps.
A saucy Asian-inspired ground turkey mixture is gathered up in lettuce leaves to make these easy wraps.
Ingredients:
olive oil, yellow onion, soy sauce, cloves, turkey, rice vinegar, brown sugar, sesame oil, red pepper flakes, ginger, lettuce
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Looking to make a Sriracha sauce recipe? Start by smoking Fresno chiles for 15 minutes in a hot smoker over wood chips, preferably maple.
Looking to make a Sriracha sauce recipe? Start by smoking Fresno chiles for 15 minutes in a hot smoker over wood chips, preferably maple.
Ingredients:
fresno chiles, rice vinegar, red wine vinegar, carrot, garlic, brown sugar, olive oil, salt, water
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An easy gluten-free banana waffle recipe with blueberries. You will need almond flour, rice flour, and tapioca starch.
An easy gluten-free banana waffle recipe with blueberries. You will need almond flour, rice flour, and tapioca starch.
Ingredients:
almond flour, rice flour, tapioca starch, baking powder, salt, banana, butter, eggs, buttermilk, vanilla, blueberries
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Dessert in 10 minutes with vanilla pudding mix, bananas, sour cream and whipped topping.
Dessert in 10 minutes with vanilla pudding mix, bananas, sour cream and whipped topping.
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Corn, sauteed onion, sour cream and grated cheese are combined with a corn muffin base to create this casserole that can be enjoyed alone or as a side to ham or turkey.
Corn, sauteed onion, sour cream and grated cheese are combined with a corn muffin base to create this casserole that can be enjoyed alone or as a side to ham or turkey.
www.delish.com
Lori Stephens's grand-prize winning recipe from South Pittsburg, Tennessee's National Cornbread Cook-off showcases cornbread batter in delicate pan-fried cakes topped with a spicy ancho chili and shrimp sauté.
Lori Stephens's grand-prize winning recipe from South Pittsburg, Tennessee's National Cornbread Cook-off showcases cornbread batter in delicate pan-fried cakes topped with a spicy ancho chili and shrimp sauté.
Ingredients:
butter, corn kernels, egg, buttermilk, sour cream, corn meal, smoked gouda, canola oil, peppers, garlic, shrimp, tomatoes
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Cottage cheese lends a lighter texture to chicken and cheese enchiladas, bathed in classic red enchilada sauce.
Cottage cheese lends a lighter texture to chicken and cheese enchiladas, bathed in classic red enchilada sauce.
Ingredients:
vegetable oil, chicken breast, onion, chile peppers, taco, sour cream, cottage cheese, salt, black pepper, corn tortillas, monterey jack, enchilada sauce