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Get Grilled Corn Salad with Lime, Red Chili and Cotija Recipe from Food Network
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Get Spicy Chipotle Peanuts Recipe from Food Network
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Get Pear and Pistachio Guacamole Recipe from Food Network
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Get Lighter Smoky New Potato Salad Recipe from Food Network
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Cauliflower is one of the few cruciferous vegetables you find in North African tagines The spicy tagines make a good vehicle for this nutrient-rich food and are one of the few types of dishes in which cauliflower can be cooked until quite soft and not lose its appeal.
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Canned tomatoes, roasted red peppers, walnuts and spices create a spicy Eastern Mediterranean sauce that perfectly complements pan-seared lamb chops.
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Fresh spring strawberries demand only the simplest, freshest ingredients like butter and cream for making flavorful individual shortcake desserts.
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Get Greek Meatball Salad Recipe from Food Network
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First marinated in fresh lime and orange juice, a good amount of garlic, and fresh mint, the chicken breasts are then grilled and sliced. The slices are tossed with fresh greens, asparagus, and a citrus salad dressing.
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Wrap this authentic larb gai in fresh lettuce leaves to contrast the flavors of fish sauce, lime juice, and toasted rice.
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Get Tabbouleh Recipe from Food Network
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Get Grilled Lasagna Recipe from Food Network