Search Results (373 found)
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This salad is perfect for a fall day after the local produce has started disappearing from farmers markets.
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Get Red Ruby Sangria Recipe from Food Network
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Get Grilled Raisin Bread, Stilton, and Pear Dessertwich Recipe from Food Network
Ingredients: butter, pear, stilton, raisin bread
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This moist pear and walnut tube cake topped with a rich, nutty brown butter icing would be a memorable finish to any fall or winter dinner.
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Get Red, White, and Blueberry Salad Recipe from Food Network
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Get Pear Cobbler with Cranberry Streusel Recipe from Food Network
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Fall fruit topped with a crunchy walnut-oat streusel.
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An easy, comforting fruit dessert recipe made with apples and pears and a warming touch of fresh ginger.
cooking.nytimes.com
When it comes to crumb cake, the cake itself is often an afterthought, with all the attention going to the moist brown-sugar crumbles on top Not so here This recipe, based on a sour cream pound cake, has a velvety texture and buttery flavor that’s good enough to stand on its own
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Perfect in the fall, when apples and pears are at their best, this cinnamon-spiced crisp brings together a flawless blend of smooth, tart, and spicy seasonal flavors. If you prefer, swap out the Cognac here for bourbon.
cooking.nytimes.com
This recipe is by Craig Claiborne And Pierre Franey and takes 2 hours 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Treat yourself with this elegant and refined after-dinner delight from Adrianna Adarme of A Cozy Kitchen.