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Chocolate gravy, made from cocoa powder, butter, milk, and vanilla extract, is the kind of dessert children love: creamy, sweet, and rich.
Ingredients: sugar, flour, cocoa, milk, egg, butter, vanilla
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Cherry-flavored gelatin is mixed with creme de cacao, vodka, and white rum then chilled to create these Black Forest cake gelatin shots.
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We've died and gone to chocolate heaven.
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Here is a good recipe for chocolate chip cookies with crisp rice cereal cookies.
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Banana, dark chocolate, and almond milk are blended together in this vegan, dairy-free smoothie that is a great on-the-go snack for energy.
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These light and spongy gluten-free chocolate chip muffins are made with almond flour instead of regular flour.
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Get IPA and Cheddar Spread Recipe from Food Network
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Get Garden Spread Finger Sandwiches Recipe from Food Network
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Take mashed avocado to the next level with this Green Goddess–inspired sandwich spread.
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This zesty spread is a holiday hit! It's easy to make and tastes even better the day after you make it. Serve with crackers or slices of baguette. This spread is zippy, so if you don't like spice, reduce cayenne and dry mustard by half.
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Chopped eggs and celery are blended into a flavorful mixture of herbs and spices that's great on crackers.
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Leftover ham from your holiday meal combine with onion, celery, and seasonings for an easy spread to serve on hearty crackers, rye toast, or in sandwiches.