Search Results (9,747 found)
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An aioli recipe using green garlic for a fresh and intense kick of garlic flavor.
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An unexpected, aromatic flavor combination.
Ingredients: salt, vanilla bean
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Big, creamy butter beans give a tuna and celery salad terrific heartiness.
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A healthy vegetarian black bean breakfast burrito recipe, with roasted poblano chiles, queso fresco, scrambled egg, and tangy tomatillo salsa.
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Green Goddess dressing — a creamy, piquant blend of herbs, garlic and anchovies — is good to eat on salad And it’s wonderful as a dipping sauce for vegetables But its best use may be as a marinade for roast chicken
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Shredded green plantains are shaped into patties, then fried until crisp. Serve these "little spiders" as a snack or side dish.
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Shredded green cabbage is braised in butter until tender in this quick and easy recipe that's simply seasoned with ground black pepper.
Ingredients: butter, green cabbage
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This recipe tastes like pecan pie, but uses pinto beans instead of pecans!
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Unexpected guests?  Don't worry, it takes just five minutes and a few on-hand ingredients to make this delectable bean dip.
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A silky garbanzo bean puree lends body to this vegan-friendly gravy.
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Get Black Bean Lasagna Recipe from Food Network
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I wanted to create a vegetarian chili that is deeply flavored with real chiles, and spicy enough to make smoke come out of your ears. I think I’ve finally cracked...