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Orange, Aperol and Rosemary Sangria
Orange, Aperol and Rosemary Sangria
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Ingredients: orange liqueur, soda water, aperol, rosemary, chardonnay, orange juice, oranges
New England Clam Chowder
New England Clam Chowder
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Ingredients: quahog, water, onions, celery, thyme, bay leaves, black peppercorns, smoked bacon, spanish onions, red pepper flakes, butter, yukon gold, heavy cream, parsley leaves
Braised Pork with Pearl Onions and Grapes
Braised Pork with Pearl Onions and Grapes
www.delish.com
Marcia added pearl onions and grapes to her tender pork dish because "they're both sweet and juicy."
Ingredients: rib, butter, dry white wine, chicken broth, garlic, bay leaf, thyme, yellow onion, pearl onions, flour, green grapes
Turkey Croquettes
Turkey Croquettes
www.allrecipes.com
Transform leftover turkey into turkey croquettes using bread crumbs, milk, butter, and seasonings the day after Thanksgiving dinner.
Ingredients: bread, butter, flour, milk, chicken broth, turkey, parsley, rosemary, egg
Roasted Turkey Breast with Peach Rosemary Glaze
Roasted Turkey Breast with Peach Rosemary Glaze
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Ingredients: apple cider, salt plus, thyme, rosemary, turkey, onion, olive oil, peaches, honey, worcestershire sauce, brown sugar
Carrot-Thyme Soup with Cream
Carrot-Thyme Soup with Cream
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Ingredients: baby carrots, vegetable stock, thyme, honey, heavy cream
Thyme and Honey Ricotta Spread
Thyme and Honey Ricotta Spread
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Ingredients: ricotta cheese, honey, thyme leaves, olive oil, salt, black pepper
Gnocchi with Butter Thyme Sauce
Gnocchi with Butter Thyme Sauce
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Ingredients: butter, thyme leaves, russet potato, salt, black pepper, egg, flour, pecorino romano
Cucumber-Thyme Gin and Tonic
Cucumber-Thyme Gin and Tonic
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Ingredients: gin, cucumber, thyme, thyme leaves, english cucumber
Crostini with Thyme-Roasted Tomatoes
Crostini with Thyme-Roasted Tomatoes
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Ingredients: plum tomatoes, thyme, baguette, garlic
Onion and Thyme Frittata Recipe
Onion and Thyme Frittata Recipe
cooking.nytimes.com
This recipe is an adaptation of a Provençal frittata that agricultural workers traditionally carried to the fields for the midmorning repast The French call it the “harvest omelet.”
Ingredients: onion, red wine vinegar, olive oil, garlic, thyme leaves, eggs, milk
Lemon Thyme Olive Oil Cookies
Lemon Thyme Olive Oil Cookies
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Ingredients: flour, sugar, baking soda, black pepper, thyme leaves, olive oil, milk, lemon