Search Results (2,169 found)
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Top this drink with a paper umbrella and you’ll be transported on an instant vacation.
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This recipe is by Jonathan Miles. Tell us what you think of it at The New York Times - Dining - Food.
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Get Slow Burn Recipe from Food Network
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This limoncello spritzer, made with limoncello, lemonade concentrate, and club soda, is a refreshing beverage for hot afternoons.
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Champagne is combined with black currant liqueur in this festive drink.
Ingredients: liqueur, chilled champagne
cooking.nytimes.com
This recipe is by Jacques Pepin and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Coffee liqueur, vanilla vodka, and just a touch of cream are the ingredients in this delightful martini.
Ingredients: vanilla, liqueur, cream, ice
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A tasty Jungle Juice cocktail recipe.
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A lovely combination of vodka, triple sec and melon liqueur; an ideal before dinner drink.
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With chocolate, cream and coffee flavors, this sweet cocktail is our new favorite Candy Bar.
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Fresh strong coffee is livened up with Irish cream and hazelnut liqueur for a nutty after-dinner drink.
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This moist and easy mango cake is the result of yellow cake mix and mango baked together and topped with homemade mango glaze.