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Golden chicken breasts simmer in a creamy mushroom sauce.
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Get Roasted Hazelnut Granola Recipe from Food Network
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Browned, cubed beef is simmered with diced tomatoes, cumin, and garlic, then shredded. This makes good filling for Tex-Mex style dishes, and freezes well.
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Reduced salt is better for you, of course, and this plain bread does not suffer for it.
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This recipe is by Pierre Franey and takes About 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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The sweetest pumpkin patch you ever did see.
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Get Oil and Vinegar Slaw Recipe from Food Network
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This recipe is by Moira Hodgson and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Mashed Potato Cakes Recipe from Food Network
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A bubbling, cheesy ham and noodle skillet casserole is the perfect dish for a cozy family supper.
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Get Buss-Up-Shut (Burst Up Shirt) Recipe from Food Network
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Potatoes, eggs, and an onion are really all you need for this simple side dish.