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A quick and easy recipe for potato soup that I have made in our restaurant 100's of times. It is a customer favourite!
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This chicken salad combines juicy ripe peaches with toasted pecans and celery for an awesome crunch factor.
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A winter time favorite at our house. We always have it for New Year's Day while we watch football! Serve with a tossed salad and corn bread.
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Apples and water chestnuts are just a couple of the exciting twists waiting to thrill your tastebuds when you prepare this delicious stuffing. Capers, raisins or basil may be included for additional kicks. To cook the stuffing in your turkey, omit the broth.
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The basic Italian dressing in this salad is dressed up with balsamic vinegar, brown sugar, celery seeds and dried basil. Wonderful poured over the just-cooked pasta and all the julienne and chopped veggies. Serve chilled.
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A creamy soup of chicken, wild rice, sliced mushrooms and white wine in a freshly made stock.
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A hearty soup of sweet potatoes, carrots, green beans, celery, tomatoes, onions and garlic.
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This slow cooker recipe for a cabbage soup gets extra flavor from chicken bouillon and bacon, while boosting the green content by adding kale and Swiss chard.
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This recipe calls for a unique twist on traditional cabbage coleslaw: mango. Sure to be a crowd-pleaser and it tastes great on fish tacos!
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Cheesy, pan-fried patties of mashed potatoes are sure to be the star of your next meal.
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You can never have too many soup recipes. This hearty soup is definitely filling enough to serve as a main course.
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This chicken casserole dish combines extra wide egg noodles with Béchamel sauce. This is a nice dish that can be tweaked in many ways for each family's taste.