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Get Crispy Bacon Wrapped Dates with Lemon-Basil Crema Recipe from Food Network
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Nothing says summertime better than a good old-fashioned seafood boil from Joy Wilson of Joy the Baker. This version removes the boil and takes it straight to the grill.
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During Summer's at the lake all the neighbors have pitch in dinners after a day of boating, sunning or fishing. These beans are always a hit with no leftovers...
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Smoked sausage, potatoes, onion, and bacon are combined in a creamy chicken broth in this hearty soup with kale and garlic.
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A one-dish casserole with all of your Sunday morning favorites: sausage, gravy, eggs, cheese, and toast.
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Get Bandeja Paisa Recipe from Food Network
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These sliders are essentially mini Cuban sandwiches served on sweet Hawaiian rolls with pulled pork, ham, Swiss cheese, and spicy butter.
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Baby back ribs are basted with a sweet and pungent sauce made from maple syrup, brown sugar, Worcestershire, mustard, ketchup and vinegar.
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Get Original Cuban Sandwich Recipe from Food Network
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Crescent roll dough is the crust in this egg casserole with turkey sausage, plenty of cheese, and veggies, great for breakfast or dinner.
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Here's a great picnic salad! Corkscrew-shaped pasta soaks up a tasty blend of oil, vinegar, garlic, basil, red pepper and Parmesan. After it chills, toss in some broccoli, pepperoni, cherry tomatoes and mozzarella cheese.
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A household favorite, I created this recipe after giving up flour, cheese and most sugar. It is a turkey meatloaf with an Italian touch.