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Chicken, bell peppers, eggplant, carrots and onion cook in balsamic vinegar spiked with rosemary. This aromatic dish can be served hot or at room temperature.
Chicken, bell peppers, eggplant, carrots and onion cook in balsamic vinegar spiked with rosemary. This aromatic dish can be served hot or at room temperature.
Ingredients:
olive oil, balsamic vinegar, rosemary, red pepper flakes, garlic, bone, green bell pepper, red bell pepper, red onion, carrots, eggplant
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Warm corn tortillas filled with spicy chipotle shrimp and garnished with cilantro, onion, and lime.
Warm corn tortillas filled with spicy chipotle shrimp and garnished with cilantro, onion, and lime.
www.delish.com
A jammy Zinfandel and dried fruit lend a ton of flavor to lamb-shoulder chops.
A jammy Zinfandel and dried fruit lend a ton of flavor to lamb-shoulder chops.
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Red wine and brandy are mixed with blackberries, strawberries, pineapple, and apple in this blackberry sangria recipe perfect for summer.
Red wine and brandy are mixed with blackberries, strawberries, pineapple, and apple in this blackberry sangria recipe perfect for summer.
Ingredients:
red wine, blackberry brandy, triple sec, orange juice, sugar, strawberries, pineapple, apple
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With pre-made pizza dough, some mozzarella, and basil, you've got the recipe for a fantastic vegetarian flatbread showcasing ratatouille.
With pre-made pizza dough, some mozzarella, and basil, you've got the recipe for a fantastic vegetarian flatbread showcasing ratatouille.
Ingredients:
cornmeal, pizza dough, olive oil, mozzarella cheese, basil, balsamic, red pepper flakes
www.foodnetwork.com
Get Fancy 5-Minute Grilled Cheese Recipe from Food Network
Get Fancy 5-Minute Grilled Cheese Recipe from Food Network
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Pasta, bell peppers, onion, and grilled chicken are tossed in a spicy mayo, blue cheese and wing sauce dressing. This is a pasta salad for Buffalo wing lovers.
Pasta, bell peppers, onion, and grilled chicken are tossed in a spicy mayo, blue cheese and wing sauce dressing. This is a pasta salad for Buffalo wing lovers.
Ingredients:
rotini, mayonnaise, blue cheese, buffalo, salt, black pepper, chicken strips, red bell pepper, green bell pepper, red onion
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This is, by far, the best macaroni salad I've ever put into my mouth. It has a perfect blend of sweetness and tartness, and it is so pretty with all of the multi-colored veggies. Be ready for this to disappear before you put it on the table! I have six children, and it is all I can do to keep them from nibbling on it while I'm mixing it up!
This is, by far, the best macaroni salad I've ever put into my mouth. It has a perfect blend of sweetness and tartness, and it is so pretty with all of the multi-colored veggies. Be ready for this to disappear before you put it on the table! I have six children, and it is all I can do to keep them from nibbling on it while I'm mixing it up!
Ingredients:
elbow macaroni, carrots, red onion, green bell pepper, red bell pepper, celery, mayonnaise, condensed milk, sugar, white vinegar
www.delish.com
Ratatouille seems like a lot of preparation, but it doesn't have to be with this easy recipe.
Ratatouille seems like a lot of preparation, but it doesn't have to be with this easy recipe.
Ingredients:
olive oil, shallots, garlic, eggplant, zucchini, red bell pepper, bell pepper, dry red wine, plum tomatoes, basil leaves
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Sirloin roast seasoned with salt, pepper, paprika and garlic, slow cooked in beef stock over Yukon Gold potatoes, onions and carrots.
Sirloin roast seasoned with salt, pepper, paprika and garlic, slow cooked in beef stock over Yukon Gold potatoes, onions and carrots.
Ingredients:
salt, black pepper, paprika, sirloin, cloves, yukon gold, carrots, sweet onions, water, beef broth, beef bouillon, bay leaf, green bell peppers
cooking.nytimes.com
This recipe is by Nancy Harmon Jenkins and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Nancy Harmon Jenkins and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Spicy steamed mussels in white wine and tomato juice.
Spicy steamed mussels in white wine and tomato juice.