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Get Spinach Salad with Garlic Dressing Recipe from Food Network
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Chicken thighs turn tender and delicious when wrapped in smokey bacon and slow cooked with Russian dressing.
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Bacon, red pepper, and green peas add color and flavor to a fried rice dish that makes a great substitute for the same old potatoes.
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Get Quiche Lorraine Recipe from Food Network
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Prepare day ahead and pop in the oven on a holiday morning! You may substitute ham or sausage for the bacon or the broccoli if you wish.
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This hot, rich dip is always a hit. Bacon and broccoli are blended with a tasty cheese mixture.
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Fry sliced cabbage with bacon and bacon drippings and butter to produce this scrumptious side dish.
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Pork and apples is a classic combination. In this recipe, I combined quick and easy pork chops with a sweet and spicy apple jus. This dish goes very well with...
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Cool marinated summer salad for olive lovers. Easy and pretty enough for a party.
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Smoky bacon and peas make this dish a classic restaurant favorite.
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Steamed and then baked, these scrumptious green beans take on great flavor, because they are wrapped in bacon and bathed in a savory sauce. This recipe is best when you marinate the bundles overnight.
cooking.nytimes.com
A classic Italian-American Parmesan — a casserole of fried, breaded meat or eggplant covered with tomato sauce and molten cheese — is all about balance You need a bracing a tomato sauce to cut out the fried richness, while a milky, mild mozzarella rounds out the Parmesan’s tang Baked until brown-edged and bubbling, it’s classic comfort food — hearty, gooey and satisfying