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Made with fresh roasted pumpkin and flavored with a unique blend of citrus peel, coriander, star anise, cardamom, cinnamon, ginger, and Sichuan peppercorns.
Made with fresh roasted pumpkin and flavored with a unique blend of citrus peel, coriander, star anise, cardamom, cinnamon, ginger, and Sichuan peppercorns.
Ingredients:
pumpkin, butter, sugar, egg, flour, cornstarch sifted, salt, cinnamon, star anise, cloves, coriander seeds, sichuan peppercorns, cardamom pods, ginger, lemon peel, orange peel, eggs, condensed milk, brown sugar, walnuts
www.allrecipes.com
This gluten-free, low-carb, and paleo-friendly 'meatza' uses ground beef as a crust! It is perfect for those who crave pizza but cannot eat bread or want to cut down on some carbs.
This gluten-free, low-carb, and paleo-friendly 'meatza' uses ground beef as a crust! It is perfect for those who crave pizza but cannot eat bread or want to cut down on some carbs.
Ingredients:
salt, caraway seeds, oregano, garlic salt, black pepper, red pepper flakes, beef, eggs, parmesan cheese, mozzarella cheese, tomato sauce, pepperoni
www.allrecipes.com
Clam juice and chicken broth form the base for this cayenne-spiced soup with corn and crabmeat.
Clam juice and chicken broth form the base for this cayenne-spiced soup with corn and crabmeat.
Ingredients:
butter, onion, cloves, flour, clam juice, chicken broth, white corn, salt, white pepper, thyme, cayenne pepper, heavy cream, crabmeat, green onions
www.allrecipes.com
People sometimes say this creamy, cheesy pepper spread is too spicy, but then they keep eating it. Naturally, you can adjust the heat for personal tastes.
People sometimes say this creamy, cheesy pepper spread is too spicy, but then they keep eating it. Naturally, you can adjust the heat for personal tastes.
www.allrecipes.com
Red peppers, habanero peppers, and Fresno chiles combine to make this flavorful Tunisian hot sauce a perfect addition to spice up any meal!
Red peppers, habanero peppers, and Fresno chiles combine to make this flavorful Tunisian hot sauce a perfect addition to spice up any meal!
Ingredients:
red bell peppers, chile peppers, habanero pepper, vegetable oil, caraway seeds, coriander seeds, cumin, mint, salt, garlic, lemon, olive oil
www.foodnetwork.com
Get Stuffed Meatballs Recipe from Food Network
Get Stuffed Meatballs Recipe from Food Network
Ingredients:
beef, eggs, breadcrumbs, parmesan, parsley, garlic powder, salt, black pepper, mozzarella, capicola, provolone, ham, salami
www.allrecipes.com
These sausage and apple stuffing bites make a great warm appetizer at holiday parties or Thanksgiving dinner.
These sausage and apple stuffing bites make a great warm appetizer at holiday parties or Thanksgiving dinner.
Ingredients:
country bread, olive oil, butter, onion, celery, sausage casings, cloves, sage, eggs, smith apple, chicken broth
www.allrecipes.com
This easy, creamy soup has chicken, onion, and carrots. And of course broccoli and cheese tortellini!
This easy, creamy soup has chicken, onion, and carrots. And of course broccoli and cheese tortellini!
Ingredients:
water, chicken broth, chicken soup, chicken, onion, carrots, cloves, basil, oregano, cheese tortellini, broccoli florets
www.allrecipes.com
This old-fashioned dressing is a great side dish for the Thanksgiving or alongside roast chicken. Made with saltine crackers, celery, onions, and herbs, it's simple and satisfying.
This old-fashioned dressing is a great side dish for the Thanksgiving or alongside roast chicken. Made with saltine crackers, celery, onions, and herbs, it's simple and satisfying.
Ingredients:
butter, onion, celery, salt, black pepper, sage, thyme, rosemary, cayenne pepper, chicken broth, saltine crackers, milk, egg
www.allrecipes.com
This recipe has mahi mahi in a flaky crust for a pot pie with fish and vegetables!
This recipe has mahi mahi in a flaky crust for a pot pie with fish and vegetables!
www.delish.com
This sweet and spicy recipe for grilled lamb gets its inspiration from Mexico and features the flavor of hot pasilla chiles.
This sweet and spicy recipe for grilled lamb gets its inspiration from Mexico and features the flavor of hot pasilla chiles.