Search Results (1,071 found)
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A very easy and versatile recipe of a pesto topping on French bread slices. One of my most requested recipes! Great for potlucks, or as an accompaniment to soup or salad meals. Try them with sun-dried tomato pesto!
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This is a very simple and yummy side dish. I learned in while living in France from an old Mediterranean lady. This is always a hit!
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Learning to braid a bread loaf is easy with this step-by-step guide from Food Network Magazine.
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This frozen dessert is perfect for any chocolate and peanut butter lover. The preparation is simple and can be prepared in advance.
Ingredients: cocktails, alcohol, soups, chocolate
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Get Jalapeno Popper Grilled Cheese Recipe from Food Network
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A deluxe version of a BLT sandwich has the bacon, lettuce, and tomatoes, and ups the ante with green onion, Havarti cheese, and softly fried eggs.
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A classic Thanksgiving stuffing recipe with apples and sage. Instructional video included.
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This simple gourmet appetizer combines artichoke, garlic, and lemon to create a savory spread perfectly suited for crispy baguette slices.
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Country-style ribs are drizzled with a quick sauce using fresh kiwis, cider vinegar, and lime juice for a tropical taste with your ribs.
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Balsamic vinegar adds a delicious zip to easy bruschetta.
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Chef Way At Bluestem, Megan Garrelts stuffs her French toast with more than 10 ingredients.
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A savory bread pudding loaded with herbs and pecorino cheese.