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The perfect champagne cocktail to have in hand while ringing in the New Year!
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This no-churn ice cream tastes like love at first sight.
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Some people call Keep on Truckin' GORP, which is an acronym for good ol' raisins and peanuts.
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This toast recipe is a great accompaniment to soups and stews, but it also does well as a vehicle for your favorite cheese.
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Recipe for Samosas in Lettuce Cups with Chili Sauce, as seen in the March 2007 issue of 'O, The Oprah Magazine.'
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Use this easy roasted vegetable dish as a garnish for hearty winter soups or as a side served up with roasted meat and greens.
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The most ~*magical*~ way to eat ice cream.
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You've never seen toast like this!
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Bananas and grapes turn into a delicious dessert-like snack when they're frozen.
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To make this super-simple side dish, Mehmet Gürs roasts new potatoes until they're tender, then tosses them with a black-olive puree that coats them nicely and looks a lot like dirt.
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Calories don't count if you eat outside, right?