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Get Pumpkin Chocolate Chip Cookies Recipe from Food Network
Get Pumpkin Chocolate Chip Cookies Recipe from Food Network
Ingredients:
butter, sugar, brown sugar, eggs, vanilla, pumpkin puree, flour, baking soda, salt, cinnamon, ginger, nutmeg, cloves, chocolate chips
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Get Sunny's "Honey, Who Pecanned the Bird?" Recipe from Food Network
Get Sunny's "Honey, Who Pecanned the Bird?" Recipe from Food Network
Ingredients:
salt, black peppercorns, lemon halved, sage, thyme, turkey, beer, pecan, butter, hungarian paprika, pumpkin pie spice, honey
www.allrecipes.com
These quick and easy fondant ghost cupcakes are a great creepy dessert option for your Halloween party or giveaways for trick-or-treaters.
These quick and easy fondant ghost cupcakes are a great creepy dessert option for your Halloween party or giveaways for trick-or-treaters.
Ingredients:
flour, cocoa, baking soda, salt, sugar, butter, egg, vanilla, milk, vanilla frosting, marshmallows, confectioners sugar, fondant, raisins
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Get Leg of Lamb Open-Faced Sandwich with Black Olive Saltsa: Arni Psito Recipe from Food Network
Get Leg of Lamb Open-Faced Sandwich with Black Olive Saltsa: Arni Psito Recipe from Food Network
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Get Soft Maple Cookies Recipe from Food Network
Get Soft Maple Cookies Recipe from Food Network
Ingredients:
whole wheat flour, rolled oats, baking powder, cinnamon, salt, baking soda, maple syrup, butter, vanilla, egg, pecans, raisins
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Fried dough pastries made of whole wheat flour, fried and sprinkled with cinnamon sugar, are a popular Canadian treat.
Fried dough pastries made of whole wheat flour, fried and sprinkled with cinnamon sugar, are a popular Canadian treat.
Ingredients:
water, yeast, sugar, milk, salt, vanilla, beaten eggs, vegetable oil, whole wheat flour, cinnamon
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Get Crazy Cookies Recipe from Food Network
Get Crazy Cookies Recipe from Food Network
Ingredients:
butter, brown sugar, sugar, eggs, peanut butter, vanilla, flour, instant coffee, baking soda, salt, chocolate, rice cereal, pecans
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Suzanne Hamlin and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
potatoes, chicken, celery, scallions, eggs, egg, cider vinegar, dry mustard, sugar, salt, flour, paprika, water, butter, sour cream
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Get Other Worldly Sticky Buns Recipe from Food Network
Get Other Worldly Sticky Buns Recipe from Food Network
Ingredients:
yeast, water, sugar, butter, nonfat milk, salt, eggs, flour, honey, corn syrup, brown sugar, pecans, cinnamon
cooking.nytimes.com
This recipe, an adaptation from “The Hakka Cookbook” by Linda Lau Anusasananan, came to The Times by way of Mark Bittman in 2013 The Hakka people are sometimes thought of as the Jews of China, because they’re dispersed all over the place But the Hakkas cannot even point to an original homeland: you can find them everywhere
This recipe, an adaptation from “The Hakka Cookbook” by Linda Lau Anusasananan, came to The Times by way of Mark Bittman in 2013 The Hakka people are sometimes thought of as the Jews of China, because they’re dispersed all over the place But the Hakkas cannot even point to an original homeland: you can find them everywhere
Ingredients:
pork, soy sauce, vegetable oil, cornstarch, rice vinegar, sugar, salt, scallions, ginger, pineapple, chile
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Get Rainbow Cookies Recipe from Food Network
Get Rainbow Cookies Recipe from Food Network
Ingredients:
butter, almond, sugar, orange, vanilla bean, eggs, flour, salt, food coloring, chocolate, honey, heavy cream
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A creamy chicken, broccoli, and Swiss cheese casserole is layered lasagna-style and baked.
A creamy chicken, broccoli, and Swiss cheese casserole is layered lasagna-style and baked.
Ingredients:
lasagna noodles, bone, salt, black pepper, swiss cheese, broccoli, chicken soup, cream of mushroom soup, chicken broth, rosemary