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Get South Tex-Mex Rice Recipe from Food Network
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Stir-fried beef and broccoli in a savory sauce is served on crispy ramen noodle cake wedges.
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Quinoa and cabbage are tossed in a spicy and sweet dressing creating a refreshing Asian-inspired salad.
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Grilling the corn before tossing with this salad adds a smoky flavor that's hard to beat. Fresh jalapeno and cilantro gives it a Texas-style flair.
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This simple marinade is the perfect blend of sweet and spicy.
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Four ingredients are all you need to make these super easy chocolate chip cookies that will always be the first to go at parties.
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A very moist and delicious brownie. Using German chocolate cake mix as a basis for the recipe, makes it virtually foolproof.
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This is an easy dressing to make that is great over fruit. Just put it in a jar, shake, and it's ready to go. A little goes a long way, and really enhances most fruits, especially oranges, grapes and apples.
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This chicken dish is simple and elegant. If you're not a fan of paprika, try it out with your own favorite spice.
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Try these crispy roasted Brussels sprouts made in 5 minutes in your Instant Pot®: they're a quick and easy low-carb side dish.
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In this clever version of candied sweet potatoes with marshmallows, we mash sweet potatoes with deeply flavorful grade B maple syrup and butter before stuffing them back into their skins and baking them a second time.
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Sweet and gooey chicken wings prepared with common ingredients, very tender.