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cooking.nytimes.com
This recipe is by Amanda Hesser and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Amanda Hesser and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Throw the chicken on the barbecue and baste with an emulsion of oil, seasonings and vinegar for a zesty summer entree.
Throw the chicken on the barbecue and baste with an emulsion of oil, seasonings and vinegar for a zesty summer entree.
www.foodnetwork.com
Get Sauteed Spinach and Mushrooms Recipe from Food Network
Get Sauteed Spinach and Mushrooms Recipe from Food Network
cooking.nytimes.com
This recipe is an adaptation of one found in Jean-Georges Vongerichtenâs and Mark Bittman's cookbook, âJean-Georges: Cooking at Home with a Four-Star Chef.â Fresh ginger, lime juice and sherry vinegar are the star players in this simple, sophisticated dressing that will make any salad sing After putting it together, let it rest for a day so the flavors can meld.
This recipe is an adaptation of one found in Jean-Georges Vongerichtenâs and Mark Bittman's cookbook, âJean-Georges: Cooking at Home with a Four-Star Chef.â Fresh ginger, lime juice and sherry vinegar are the star players in this simple, sophisticated dressing that will make any salad sing After putting it together, let it rest for a day so the flavors can meld.
www.foodnetwork.com
Get Balsamic Glazed Butternut Squash Recipe from Food Network
Get Balsamic Glazed Butternut Squash Recipe from Food Network
www.chowhound.com
A classic coleslaw recipe, with cabbage, carrots, and a mayonnaise-based dressing.
A classic coleslaw recipe, with cabbage, carrots, and a mayonnaise-based dressing.
www.allrecipes.com
Broccoli, crumbled bacon, raisins and nuts, with a smattering of red onion tossed in a mayonnaise based dressing gives this salad bite, crunch, and sweetness..
Broccoli, crumbled bacon, raisins and nuts, with a smattering of red onion tossed in a mayonnaise based dressing gives this salad bite, crunch, and sweetness..
www.allrecipes.com
This simple pork roast is topped with a tangy maple syrup, Dijon mustard, soy sauce, and cider vinegar glaze. It's perfect for a special occasion.
This simple pork roast is topped with a tangy maple syrup, Dijon mustard, soy sauce, and cider vinegar glaze. It's perfect for a special occasion.
www.allrecipes.com
This marinade with Worcestershire sauce, soy sauce, and vinegar is intended for pork chops, but also works on beef and chicken.
This marinade with Worcestershire sauce, soy sauce, and vinegar is intended for pork chops, but also works on beef and chicken.
Ingredients:
worcestershire sauce, canola oil, soy sauce, cider vinegar, garlic powder, hot pepper sauce
www.allrecipes.com
A refreshing summer salsa for those who want something not so spicy. Extremely easy and very flavorful.
A refreshing summer salsa for those who want something not so spicy. Extremely easy and very flavorful.
www.allrecipes.com
The dressing is a bit more subtle in this version, but with the exception of the sunflower seeds, it turns out the same delicious salad. Serves six.
The dressing is a bit more subtle in this version, but with the exception of the sunflower seeds, it turns out the same delicious salad. Serves six.
www.allrecipes.com
The biggest secret about poppy seed dressing is that it is absolutely smashing on fruit. This creamy dressing has just the right proportion of sugar, vinegar and poppy seeds.
The biggest secret about poppy seed dressing is that it is absolutely smashing on fruit. This creamy dressing has just the right proportion of sugar, vinegar and poppy seeds.