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These sweet refrigerator pickles are quick and easy to make and can be enjoyed 24 hours later. They last up to 2 weeks in the refrigerator.
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Leave deli-style pasta salad behind and try this fresh version with shrimp and a bright lemon dressing.
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A very simple but delightfully wonderful and versatile tuna salad. Excellent for hors d'oeuvres, it also makes a great sandwich or snack.
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Make ordinary salmon extra special by topping it with a pistachio crust. It is on the table in under 30 minutes for a quick weeknight meal or dinner party entree for guests.
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Get German Potato Salad Recipe from Food Network
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"This a great dish for a crowd--it can be doubled or tripled. Ingredients can be kept on hand and preparation is simple and fast! Also can be made in slow cooker."
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I use this delicious beef marinade with chuck roast and shish kabobs before grilling.
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Get Caesar Salad Recipe from Food Network
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Before I moved to Poland, I was part of church staff, and Sharon, our pastor and a wonderful cook, brought something like this for lunch one day. I thought about...
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Get Roasted Chicken with Balsamic Vinaigrette Recipe from Food Network
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Cook potatoes and eggs for your potato salad in one go in your Instant Pot(R). Both turn out perfectly and the shells slip right off the eggs.
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A lovely, meal-worthy salad for your family or guests.