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Gluten-free zucchini muffins using rice and rice flour are a tasty, kid-pleasing alternative to regular muffins.
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This is a delicious, easy to make cake with a lovely texture, best when topped with cream cheese icing.
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Get Orange Olive Oil Cake Recipe from Food Network
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Make your own OREO® cookie crumbs with this quick and easy recipe that you can use for any recipe that calls for chocolate cookie crumbs.
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Seedless raspberry jam is sandwiched between buttery brown sugar-oatmeal cookie crusts.
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Sweet, chewy dried apricots add flavor and texture to these healthy oatmeal muffins.
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This is a steamed pudding of brown sugar, butter, milk, flour, dates, raisins, currants, and candied fruit peel. Serve it with custard, whipped cream or ice cream.
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A ridiculously rich and moist Paleo-friendly chocolate cake, made with cassava flour, paleo mayonnaise, coconut milk and cocoa powder.
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The reverse Chocolate Chip cookie. Rich dark chocolate with white chocolate chips.
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Cool and refreshing Vodka, soda, lime That’s it
Ingredients: vodka, soda
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Use up the last of summer's zucchini in this easy whole wheat muffin recipe with a touch of pumpkin pie spice to welcome the fall season.