Search Results (582 found)
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These have a great texture, and stay moist and tender for days - if they last that long at your house!
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A delightful pound cake with fresh blueberries baked in. You may substitute frozen blueberries when they're not in season.
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Made in a slow cooker for a no-fuss cake.
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Blueberries, mint, avocado, and orange juice are blended together for a refreshing smoothie that is vegan and gluten free.
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Combine blueberries and bananas in these tender, golden loaves.
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Use fresh summer blueberries to create a homemade sauce for ice cream.
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A sweet, custardy sour cream mixture is spooned over fresh blueberries, topped with a sweet buttery crumble, and baked. If desired, garnish with mint sprigs and additional blueberries.
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Blueberries and zucchini baked up into delicious little summertime bread loaves!
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Fresh blueberries make a terrific and sweet filling for this easy crumble. Serve it with a scoop of ice cream for a cool summer treat.
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This recipe is super easy to make. Frozen orange juice and fresh blueberries are blended with ice to create a refreshing slush.
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This sauce is great on ice cream, cheesecake, or panna cotta. Almost anything creamy makes a great base for this juicy, tart, and fruity topping.
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These lovely hand pies from baker and cookbook author Kamran Siddiqi are crisp, flaky and bright with super berry flavor.