Search Results (708 found)
Catfish Piccata
Catfish Piccata
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Ingredients: catfish, butter, olive oil, cloves, dry white wine, lemon, salad greens, capers, parsley leaves
Salmon Piccata
Salmon Piccata
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Ingredients: salmon skin, grapeseed oil, garlic, shallots, cannellini beans, spinach, lemon juice, vegetable, capers, butter, parsley
Tuna Steaks, With Anchovy Tomato Sauce Recipe
Tuna Steaks, With Anchovy Tomato Sauce Recipe
cooking.nytimes.com
This recipe is by Moira Hodgson and takes About 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: fish steaks, juice, olive oil, onion, garlic, chicken stock, plum tomatoes, tomato paste, dry red wine, parsley leaves, capers
Red Snapper in Grape Leaves with Garlic-and-Caper Butter
Red Snapper in Grape Leaves with Garlic-and-Caper Butter
www.delish.com
Boneless fish fillets wrapped in grape leaves form neat little packages that are great for grilling or broiling. The leaves may char a bit, but dont worry; theyll taste delicious.
Ingredients: snapper, grape, cooking oil, butter, cloves, lemon, capers, lemon juice, parsley
Kalamata Olive Tapenade
Kalamata Olive Tapenade
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Ingredients: olives, capers, anchovy, juice, cloves, thyme, oregano, olive oil, cherry tomatoes
Pasta Puttanesca Recipe
Pasta Puttanesca Recipe
cooking.nytimes.com
There are almost as many explanations for the origins of pasta puttanesca as there are ways to make it Ostensibly a sauce invented and made by prostitutes, it was designed to lure customers with its powerful aroma Whatever the origin, no better cold-weather pasta sauce has come down to us
Ingredients: olive oil, cloves, anchovy, plum tomatoes, black olives, capers, linguine
Bruschetta with Peppers and Gorgonzola
Bruschetta with Peppers and Gorgonzola
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Ingredients: red bell pepper, bell pepper, sugar, capers, basil leaves, creamy
Roasted Salmon and Cauliflower with Parsley-Caper Sauce
Roasted Salmon and Cauliflower with Parsley-Caper Sauce
www.delish.com
You'll want to pour this tangy parsley-caper sauce on EVERYTHING.
Ingredients: salmon, olive oil, lemon, cauliflower, juice, capers, parsley leaves, garlic
Seared Rack of Lamb with Pistachio Tapenade
Seared Rack of Lamb with Pistachio Tapenade
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Ingredients: pistachios, cerignola olives, capers, garlic, oregano, parsley leaves, lemon, lamb
Seared Rack of Lamb with Pistachio Tapenade
Seared Rack of Lamb with Pistachio Tapenade
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Ingredients: pistachios, cerignola olives, capers, garlic, oregano, parsley leaves, lemon, lamb
Catfish and Potatoes with Salsa Verde
Catfish and Potatoes with Salsa Verde
www.delish.com
Salsa verdethe parsley and caper sauce traditionally served with meat and fishadds a welcome kick to potatoes, too. In season, sliced tomatoes will also benefit from the sauce. Add them to the plate, and youll have a complete meal.
Ingredients: capers, garlic, lemon juice, anchovy, dijon mustard, salt, olive oil, potatoes, catfish
Quick and Easy Chicken Piquant
Quick and Easy Chicken Piquant
www.allrecipes.com
Quick and easy chicken piquant, made with diced tomatoes with green chile peppers, is a spicy and crowd-pleasing dish perfect for weeknight dinners.
Ingredients: flour, chicken breast, olive oil, pickles, red wine vinegar, capers, garlic