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Get Apple Cider Beignets with Butter-Bourbon Dipping Sauce Recipe from Food Network
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They like their BBQ sweet and tangy in the Carolinas.
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An alcohol-infused hot apple cider including both apple juice and apple cider, sugar, cinnamon sticks and alcohol - for a large group of party-goers.
cooking.nytimes.com
This recipe is by Harold Mcgee and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This is a gourmet, unique way to serve this fantastic summer fruit! The balsamic vinegar brings out the berries' beautiful color and truly enhances their flavor. Great served with a simple pound cake, over vanilla ice cream, or simply by themselves.
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An all-purpose barbecue sauce that can be used for basting, glazing, or dipping.
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A simple deviled egg recipe is always good to have on hand when you host a party.
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Banana-blueberry almond flour muffins substitute almond flour for wheat flour for a gluten-free treat that is quick and easy to prepare.
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The classic broccoli salad is made with with red onion, bacon and cashews. This is perfect for a party or potluck.
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Toss this super simple kale, carrot, quinoa, and sunflower seed salad together for a quick and easy lunch full of bright colors and flavors.
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Get Roast Beef with Gravy Recipe from Food Network