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This pecan pie recipe is made deluxe with the addition of whipped cream and brandy. Omit the brandy, if desired.
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Get Neely's Strawberry Pie Recipe from Food Network
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The filling for this delicious pie is made with confectioners' sugar combined with beaten eggs, butter, a bit of vanilla, and softened cream cheese. It's spooned into a prepared crust and covered with pineapple- and pecan-studded whipped cream.
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Here is a recipe from my late grandma. The creamy chocolate filling is light as a cloud. You can serve each slice with a dollop of whipped cream if you like. Please note: this recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs. Important: be sure to use only fresh eggs for this recipe.
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Leeks, Romano cheese, and Swiss cheese are layered into a delicious quiche that's certain to please all!
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A creamy egg custard filling is poured over a crumble of confectioners ' sugar and peanut butter that 's then crowned with a stiff and glossy meringue. This heavenly creation is slipped into the oven and baked until the meringue is golden.
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Get Upside-Down Apple Skillet Pie Recipe from Food Network
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Get Walnut Raisin Tartlets Recipe from Food Network
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This pumpkin pie is the perfect silky-smooth sweet treat for anyone with dietary restrictions . If you use a vegan pie crust, it's a vegan recipe as well.
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Whip up a lovely pink lemonade pie topped with pink-tinted coconut with just a few simple pantry ingredients. This chilled pie makes a perfect summertime dessert.
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But for real. Give us alllll the caramel apple.
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A simple egg and milk custard is cooked up on the stove. When it begins to thicken, creamy peanut butter and dash of vanilla are swirled in. This luscious custard is then poured into a pre-baked pastry shell and chilled. Top with freshly whipped cream and a drizzle of milk chocolate syrup.