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Packed with whole wheat flour, bran, and germ, this brown bread moistened with buttermilk is a whole grain version of Irish soda bread.
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America's most-loved cookie goes wheat-free. This recipe uses a mix of milk and semisweet chocolate chips, but feel free to use bittersweet chips instead.
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One of the best cupcakes you can make! Rich and light coconut cupcakes with a creamy coconut frosting.
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Surprise everyone at the dinner table with a stack of fluffy chocolate pancakes; they're especially good drizzled with hot fudge sauce.
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Get Kettle Corn Dog with Chipotle Honey Mustard Dipping Sauce Recipe from Food Network
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Get Glazed Brownies Recipe from Food Network
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Upside Down Apple Cake with caramel sauce and apple wedges in a flour cornmeal batter.
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Rhubarb is often paired with strawberries, but in this cobbler it courts a new dance partner, the raspberry If rhubarb is young and fresh, you can trim it in seconds If it has fibrous outer strings, peel these off as you would those of celery
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This luscious pound cake has a nutty top crust, and is moist and flavorful. Makes a great gift. You can use halved maraschino cherries instead, if you prefer.
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This Southern-style peach shortcake is made from scratch: a large sweet biscuit filled with sweet sugary peaches and topped with whipped cream.
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Get Tiny Strawberry Shortcakes Recipe from Food Network