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Frozen fish fillets are cooked in a tomato broth seasoned with basil and oregano in this easily prepared soup.
Ingredients: tomatoes, celery, oregano, basil, cod
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Step aside, all other fruit salads.
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Skinless, boneless chicken breasts are marinated in ranch dressing that has been spiked with garlic and fresh basil. Then they're chilled for a bit, and then grilled to become moist and flavorful.
Ingredients: bone, ranch dressing, garlic, basil
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Eggplant slices are twice baked for this delicious offering. First with lots of salt and pepper until they are tender and golden, and then with a sprinkling of herbs, just before they 're slipped under the broiler for a few moments to sizzle and get even crispier.
Ingredients: garlic, oregano, basil, parsley, eggplant
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Boneless, skinless chicken breasts are baked with pesto sauce and mozzarella cheese for an easy family-pleasing dinner.
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Chicken breasts baked in herb butter emerge succulent and tender.
Ingredients: bone, butter, basil, garlic salt
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Get Sloshed Shrimp Recipe from Food Network
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Get Farfalle with Herb Sauce and Walnuts Recipe from Food Network
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Get Lemon Herb Chicken Pasta with Green Peas, Snap Peas and Spinach Recipe from Food Network
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I grew up in Nova Scotia where seafood was cheap. My Mom and grandmothers had some pretty inventive ways of making lobster 'not-boring!' Now, lobster is a treat and costs a fortune. I've paid over ten dollars for one of these lobster rolls in Cape Cod and it wasn't half as good or half as big as the ones my Mom taught me to make. This is a wonderful summer (or winter) treat and makes a fancy luncheon to impress your friends.
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This flavorful casserole, layered with a seasoned ground beef and tomato mixture, flour tortillas and Cheddar cheese, makes for a great kid pleaser.