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This recipe is by William Grimes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: carrot juice, apple juice
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Garlic, onion, stone-ground mustard, and orange juice make a tasty sauce for a slow cooked pork roast, to deliver delicious pulled pork with relatively little effort.
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This is for adults only. A high-alcohol punch-flavored drink. Its toxicity comes in the form of 190 proof grain alcohol and sloe gin.
Ingredients: drink, water, alcohol, gin, ice
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Smooth and ultra blueberry-y, homemade blueberry sorbet, perfect for a hot summer day.
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Sweet stewed carrots and prunes, flavored with orange juice and lemon zest.
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Who can resist blueberry waffles with blueberry syrup?
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A no-bake cream cheese pie with sliced bananas, topped with blueberry pie filling and whipped cream.
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Get Blueberry Yogurt Pops Recipe from Food Network
Ingredients: blueberry, greek yogurt
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Get Blueberry Power Smoothie Recipe from Food Network
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Homemade blueberry limeade is a refreshing summer beverage, using 4 simple ingredients. Serve over ice!
Ingredients: blueberries, sugar, lime juice, water
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This delicious blueberry liquor makes a wonderful gift, just allow 4 months for it to age!
Ingredients: blueberries, lemon, cloves, vodka, syrup
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Have an abundance of tomatoes in your garden? Make your own delicious tomato juice, a homemade V-8.