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You can make this easy chocolate sauce in about 10 minutes. Pour it hot over ice cream, then save the rest in the fridge.
Ingredients: sugar, flour, cocoa, milk, butter, vanilla, salt
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This recipe is by Mark Bittman and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: milk, chocolate
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Red wine chocolate sauce is easy to prepare using 3 simple ingredients and is a perfect addition to special-occasion desserts, especially Valentine's Day.
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Get Melted White Chocolate Sauce with Berry Compote Recipe from Food Network
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Star Ingredient: The Kings Cupboard Bittersweet Chocolate Sauce
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This hot chocolate sauce is made with unsweetened chocolate, sugar, salt, butter, cream and vanilla.
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Get Profiteroles with Vanilla Ice Cream and Chocolate Sauce Recipe from Food Network
Ingredients: pate, egg, water, salt, sugar, butter, flour, eggs
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Get Creme de Menthe Sundae with Homemade Chocolate Sauce Recipe from Food Network
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This is a very creative take on beignets, a classic French dessert recipe. In this recipe, fresh strawberries are coated with batter and fried, beignet-style. These will make your mouth water, they are so good. You will love the combination of airy, crisp pastry, with lightly cooked fresh strawberries, and rich chocolate sauce.
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Get Now You Sea Salt, Now You Don't Chocolate Sauce Recipe from Food Network
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Dessert crepes are a perfect way to finish off a special meal; they are freshly made and paired with homemade chocolate sauce and bananas.
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Impress your family and friends with this decadent recipe for peanut butter-filled crepes with warm chocolate sauce.