Search Results (892 found)
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A quick and easy alternative to regular Sloppy Joes, these are made with ground beef in a creamy white sauce.
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Get The Burger Bar Recipe from Food Network
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Grilled burgers seasoned with Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix with minced onions are served up on toasted hamburger buns with lettuce and tomato.
cooking.nytimes.com
Here is the hamburger you get in better taverns and bars, plump and juicy, with a thick char that gives way to tender, medium-rare meat It is best cooked in a heavy, cast-iron skillet slicked with oil or fat Ask a butcher for coarse-ground chuck steak, with at least a 20 percent fat content, or grind your own
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These tangy sandwiches work great at a tailgating party or at home on a crisp fall day!
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This is a great (easy) recipe that you can use with left over steak. Serve on a hamburger bun. With only a few ingredients you'll have a great sandwich. My family is very picky about what they eat, but when we have this everyone cleans their plate.
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If you like basil, this is a great way to spice up a normal burger in no time!
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Portobello mushroom caps are wrapped with turkey bacon, and cooked in a hot oven, then placed on buns with horseradish sauce, lettuce and tomato.
www.delish.com
All that caramelized flavor, no spoons required.
www.delish.com
The marinade takes these patties to the next level.
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A pork burger recipe using chorizo for extra flavor and topped with grilled avocado and green chiles.