Search Results (15,766 found)
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With a hint of orange and the crunch of cornmeal.
With a hint of orange and the crunch of cornmeal.
Ingredients:
eggs, sugar, milk, olive oil, amaretto liqueur, orange, flour, cornmeal, baking powder, baking soda
www.foodnetwork.com
Get Olive Loaf Recipe from Food Network
Get Olive Loaf Recipe from Food Network
www.foodnetwork.com
Get Sea Salt and Olive Oil Pain D'Epi Recipe from Food Network
Get Sea Salt and Olive Oil Pain D'Epi Recipe from Food Network
www.allrecipes.com
This colorful party dip, full of shredded Cheddar cheese, tomatoes, and olives, is great served with chips for your next gathering.
This colorful party dip, full of shredded Cheddar cheese, tomatoes, and olives, is great served with chips for your next gathering.
www.allrecipes.com
Serve this smooth blend of black olives, walnuts and spices on toasted bread.
Serve this smooth blend of black olives, walnuts and spices on toasted bread.
Ingredients:
black olives, walnuts, mayonnaise, sour cream, thyme, black pepper, salt, garlic powder, onion
www.allrecipes.com
You don't need to use anchovies to make a delicious tapenade; try this recipe for Kalamata olive tapenade that includes capers, garlic, and lemon juice.
You don't need to use anchovies to make a delicious tapenade; try this recipe for Kalamata olive tapenade that includes capers, garlic, and lemon juice.
www.foodnetwork.com
Get Bleu Cheese Olive Poppers Recipe from Food Network
Get Bleu Cheese Olive Poppers Recipe from Food Network
www.allrecipes.com
This simple orange-flavored cake recipe has the distinct flavor of olive oil and texture of cornmeal for a unique and elegant dessert.
This simple orange-flavored cake recipe has the distinct flavor of olive oil and texture of cornmeal for a unique and elegant dessert.
Ingredients:
sugar, eggs, olive oil, orange juice, flour, yellow cornmeal, orange, baking powder, salt
www.delish.com
Recipe for Olive Oil Vanilla Ice Cream, as seen in the October 2008 issue of 'O, The Oprah Magazine.'
Recipe for Olive Oil Vanilla Ice Cream, as seen in the October 2008 issue of 'O, The Oprah Magazine.'
cooking.nytimes.com
This recipe is by Steven Raichlen and takes 2 hours 55 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Steven Raichlen and takes 2 hours 55 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
cake yeast, sugar, water, olive oil, salt, herbs, garlic, shallots, bread flour, walnuts, black olives
www.allrecipes.com
Chuck roast, tomatoes, and olives are served over crusty rolls. A simple, hearty dinner that will make them smile!
Chuck roast, tomatoes, and olives are served over crusty rolls. A simple, hearty dinner that will make them smile!
cooking.nytimes.com
This moist loaf, made with olive oil and yogurt, is less sweet and more complexly flavored than most zucchini breads Grated lemon zest gives a gentle brightness, while brown sugar adds a caramel sweetness, and cinnamon makes it spicy and rich Serve slices plain or buttered, or spread thickly with cream cheese for a more tangy and luscious variation.
This moist loaf, made with olive oil and yogurt, is less sweet and more complexly flavored than most zucchini breads Grated lemon zest gives a gentle brightness, while brown sugar adds a caramel sweetness, and cinnamon makes it spicy and rich Serve slices plain or buttered, or spread thickly with cream cheese for a more tangy and luscious variation.
Ingredients:
zucchini, brown sugar, olive oil, greek yogurt, eggs, vanilla, flour, salt, baking soda, baking powder, cinnamon, nutmeg, lemon, walnuts