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When I find fresh Seafood, the first word that comes to my mind is "Paella!". This dish brings back childhood memories, and after all these years it's still one...
When I find fresh Seafood, the first word that comes to my mind is "Paella!". This dish brings back childhood memories, and after all these years it's still one...
Ingredients:
rice, chicken, tiger shrimp, squid, fish, mussels, scallops, spanish onion, red bell peppers, peas, parsley, pimentos, capers, cloves
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Get Easy Pimento Cheese Recipe from Food Network
Get Easy Pimento Cheese Recipe from Food Network
Ingredients:
cheddar cheese, jack cheese, pimentos, red onion, mayonnaise, cloves, smoked paprika, celery seed, sandwich bread
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Get Fresh Corn Casserole Recipe from Food Network
Get Fresh Corn Casserole Recipe from Food Network
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Get Earl's Fish Stew Recipe from Food Network
Get Earl's Fish Stew Recipe from Food Network
Ingredients:
bacon, white onions, celery, green bell pepper, tomato soup, ketchup, white fish, pimentos
www.allrecipes.com
No bacon, no fruit, no seeds: this broccoli salad, adapted from a recipe in a newspaper clipping from 1980, combines potato salad flavors--hard-cooked eggs, dill, celery seed, mayo--with crisp fresh broccoli.
No bacon, no fruit, no seeds: this broccoli salad, adapted from a recipe in a newspaper clipping from 1980, combines potato salad flavors--hard-cooked eggs, dill, celery seed, mayo--with crisp fresh broccoli.
Ingredients:
eggs, broccoli, red onion, green olives, pimentos, mayonnaise, dry mustard, salt, celery seed, dill
www.allrecipes.com
This is a molded gelatin salad with lots of asparagus, celery, pecans, pimento and onion.
This is a molded gelatin salad with lots of asparagus, celery, pecans, pimento and onion.
cooking.nytimes.com
Most of the components for pasteles, a traditional Puerto Rican holiday dish, can be made a day or two in advance, then brought to room temperature for assembly You can prepare the masa ahead, and freeze it for up to several months Pasteles can also be cooked right away, refrigerated for a few days or frozen in zip-top containers for several months
Most of the components for pasteles, a traditional Puerto Rican holiday dish, can be made a day or two in advance, then brought to room temperature for assembly You can prepare the masa ahead, and freeze it for up to several months Pasteles can also be cooked right away, refrigerated for a few days or frozen in zip-top containers for several months
Ingredients:
chiles, green bell pepper, red bell pepper, yellow onion, culantro, cilantro, garlic, pimientos, bananas, green plantains, pork, olive oil, green olives, tomato sauce, chicken stock, vegetable oil, annatto seeds
www.allrecipes.com
Flavorful black-eyed pea recipe, originally designed for New Year's Eve but great for any time of year.
Flavorful black-eyed pea recipe, originally designed for New Year's Eve but great for any time of year.
Ingredients:
peas, green onions, celery, green bell pepper, pimentos, bacon bits, sugar, red wine vinegar, olive oil, balsamic vinegar
www.allrecipes.com
This cool, refreshing salad can also be used as a relish. It is always a hit!!
This cool, refreshing salad can also be used as a relish. It is always a hit!!
Ingredients:
sugar, white vinegar, olive oil, celery seed, kernel corn, baby peas, green beans, onion, green bell pepper, pimentos
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Get Old-Fashioned Macaroni Salad Recipe from Food Network
Get Old-Fashioned Macaroni Salad Recipe from Food Network
Ingredients:
eggs, elbow macaroni, ham steak, celery, shallot, lemon juice, mayonnaise, dijon mustard, pimentos, relish
www.allrecipes.com
I remember my mom making the best macaroni salad when I was a kid. I wanted to make mine similar to hers, but added a few things I like, such as pimiento, vinegar, and a gherkin for a little tartness to balance out the sweetness. My husband, who doesn't really like pasta salads, loves this!
I remember my mom making the best macaroni salad when I was a kid. I wanted to make mine similar to hers, but added a few things I like, such as pimiento, vinegar, and a gherkin for a little tartness to balance out the sweetness. My husband, who doesn't really like pasta salads, loves this!
Ingredients:
elbow macaroni, celery, sweet onion, pimentos, gherkin pickle, salad dressing, yellow mustard, apple cider vinegar, sugar, salt, eggs
www.allrecipes.com
This pasta salad, made with Provolone, salami, pepperoni, bell peppers, and black olives tossed with fusili pasta and Italian salad dressing, is very easy to make.
This pasta salad, made with Provolone, salami, pepperoni, bell peppers, and black olives tossed with fusili pasta and Italian salad dressing, is very easy to make.
Ingredients:
pasta, cherry tomatoes, provolone cheese, salami, pepperoni, green bell pepper, black olives, pimentos, salad dressing