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Once you try Chef John's recipe for olive oil-poached tuna with a hint of garlic and thyme you'll never want canned tuna again.
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Get Mediterranean Tuna Salad Recipe from Food Network
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Cream cheese makes this tuna salad rich and creamy, diced carrot makes it crunchy, and red bell pepper makes it pretty. Add baby spinach or lettuce leaves, and serve on your favorite bread or as a wrap in a tortilla.
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A succulent whole wheat tuna dish with bacon and avocado. Serve as a meal or as a salad.
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A refreshing pasta salad with bits of tuna throughout. And because it doesn't have any mayonnaise, it's perfect to take on a picnic.
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Asian-style tuna tartare recipe with soy sauce, fresh ginger, and sesame seeds.
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An aromatic tarragon marinade really livens up already flavorful tuna steaks.
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Get Grilled Tuna With Basil Pesto Recipe from Food Network
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Here is Craig Claiborne's version of the classic lunchbox staple Celery, red onion and red bell pepper add crunch; capers and lemon juice lend a little tang.
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Get Italian Tuna Salad Recipe from Food Network
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Chef John's recipe for tuna tartare is made with serrano peppers, coconut milk, and cashews.
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A classic deli-style tuna sandwich recipe.