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Get Soft Scrambled Eggs With Brie Recipe from Food Network
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Pasta noodles tossed with chicken, bell pepper and a creamy herb sauce--all prepared on the stovetop! A very quick and easy recipe.
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Bake chicken breasts in a delectably rich sauce made of butter, dry Italian salad dressing mix, wine, golden mushroom soup and cream cheese with chives. Serve over angel hair pasta for a dish that is fit for your most elegant dinner parties.
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A classic warm deviled eggs recipe from chef Jennifer Puccio.
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Here's an appetizer that's exciting and unique! Fresh pears and Gorgonzola cheese star as unlikely cohorts in this wildly delicious flavor extravaganza!
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You can now have your favorite bagel at the Thanksgiving dinner table.
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Sheets of fresh pasta are filled with a savory mousse of pureed smoked salmon, eggs, cream, pepper and chives. Serve over a rich and tangy pool of melted gruyere and cream, sprinkle more gruyere over the top, and finish under the broiler.
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The creamiest scrambled eggs are made with cream, but whenever cooking scrambled eggs, cook them on low heat and keep stirring.
Ingredients: eggs, cream, chives, butter
cooking.nytimes.com
This recipe is by Trish Hall and takes 10 minutes plus 4 to 5 hours for draining.. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: plus, chives, black pepper
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Get Herbed Butter Popcorn Recipe from Food Network
Ingredients: popped popcorn, butter, chives