Search Results (3,350 found)
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Rice flour, coconut milk, coconut oil, and applesauce replace dairy ingredients and flour from traditional brownie recipes to offer a treat for those eating gluten-free and dairy-free.
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Humdinger cake, very similar to hummingbird cake, combines yellow cake mix, pineapple, and bananas to create a very moist cake.
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Chocolate chip and coconut lunch box cookies are a hearty, on-the-go snack to keep you going all afternoon.
cooking.nytimes.com
This recipe is by Kim Severson and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
This Brazilian dish may contain a few unexpected or even unfamiliar ingredients, but they are easy to find online and worth the search The result is a tropical fish stew mellowed by slices of plantain and coconut milk and accompanied by the traditional hot sauce called piri-piri and farofa, the toasted cassava-meal accompaniment Farofa is served all over South America with all kinds of dishes; this version, with caramelized onions adapted from Felipe Amaral in Rio de Janeiro, was my favorite
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Fresh taro root is simmered in a coconut milk sweetened with white sugar and palm sugar in this terrific Thai dessert.
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Blend rum into a traditional strawberry smoothie with coconut water to create a slushy with a kick.
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A rich and smooth coconut custard pie. Top with whipped cream and toasted coconut, if desired.
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Yummy, creamy coconut milk ice pops have a hint of cinnamon. The hardest part of the recipe is waiting for them to freeze.
www.delish.com
Coconut and kaffir lime are high on the list of favorite flavors in Sera Pelle's household. She has a kaffir lime tree on the balcony right off the kitchen and uses the leaves in everything, from vegetable stews to Thai-style soups.
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Matcha green tea powder is blended with kale, coconut, banana, and white beans in this green smoothie with extra protein!
www.delish.com
Spice up your life salmon.