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Get ready for a spring in your step with this creamy peanut butter coffee made with soy milk, chocolate syrup, and homemade coffee ice cubes.
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Delicious and versatile sour cream frosting to go with all types of pound cake.
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This creme brulee made with whole eggs and light cream is cooked in a double boiler, then placed in an ice bath to keep cool under the broiler as its brown sugar crust is formed.
Ingredients: eggs, sugar, cream, vanilla, brown sugar
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Using crunchy peanut butter gives this fudge some texture to go with its delicious taste.
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When you can have Nutella and cheesecake together at the same time, who needs a boyfriend?
cooking.nytimes.com
Paul Arguin, an epidemiologist, relaxes by making pie This one, with its generous amount of fruit and sweetness from maple syrup, won the blueberry-division prize in the 2017 National Pie Championships A few tricks raise it above other blueberry pies
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My friend Kris and I adapted this fantastic recipe from the November 2007 edition of Delicious Magazine in Australia. My all-time favorite recipe and food publication...
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Get Coconut Bunny Butt Cake Recipe from Food Network
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Bake a layer of chocolate chip cookie dough with a layer of brownie batter and you get 'brookies': a cookie-brownie match made in heaven.
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This cake recipe came from Denmark with my Great Grandmother and Great Grandfather when they came over to the United States.
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Get Chocolate Peppermint Pinwheel Cookies Recipe from Food Network