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Delicious, soft, and chewy brownie cookies that are quick and simple!
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These cookies are big, soft and excellent! Great with frosting too! We won't eat any other sugar cookie!
cooking.nytimes.com
Here's a treat for the vegans in your life Adapted from the cookbook “Vegan Cookies Invade Your Cookie Jar,” by Isa Chandra Moskowitz and Terry Hope Romero, these cookies, which are chunky with chocolate chips, walnuts and rolled oats, are best when they are completely cooled, so their exteriors can crisp up They do not taste strongly of banana — it's just a hint.
www.chowhound.com
The lovely Gluten Free Sesame Cookie recipe was inspired by a tahini cookie recipe on epicurious.com, one of my favorite food sites. Below is my version, sans...
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These mildly sweet almond cookies are thin and crispy, the perfect non-dairy, gluten-free treat to accompany an afternoon tea.
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Sliced brown sugar refrigerator cookies with dates and walnuts -- heavenly if served warm from the oven.
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I got this recipe from my grandmother who got it from her grandmother. She had to translate it and then figure out measurements. The original recipe called for "enough flour to make a dough". Thankfully grandma knew what kind of dough.
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Made with almond flour, carrots, coconut, and cinnamon, these decadent paleo cookies taste like carrot cake and are quick and easy to make.
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These are the best oatmeal cookies I have ever eaten.
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In this quick and easy 5-ingredient recipe, Funfetti® cake mix cookies are rolled in sprinkles for a colorful treat perfect for birthdays.
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These sugar cookies have won raves from all who have tried them. They are soft and have a light and delicate flavor. They're great for Christmastime cut outs.
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Puffy, yeast-raised little raisin cookies are fried to golden brown and sprinkled with confectioners' sugar for a traditional Mennonite treat to ring in the new year.