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cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jonathan Reynolds and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get "Pearl Balls" - Pork Meatballs in Sticky Rice Recipe from Food Network
Get "Pearl Balls" - Pork Meatballs in Sticky Rice Recipe from Food Network
Ingredients:
pork belly, ginger, shallot, vegetable bouillon, cornstarch, rice wine, egg yolk, white rice
www.allrecipes.com
As far as holiday dinner rolls go, these are pretty lean. You can increase the amount of melted butter and toss in a egg or two, but since these are generally going to be eaten with fairly rich food, I prefer a lighter approach.
As far as holiday dinner rolls go, these are pretty lean. You can increase the amount of melted butter and toss in a egg or two, but since these are generally going to be eaten with fairly rich food, I prefer a lighter approach.
www.foodnetwork.com
Get Ragand#250;andreg; No Frying Chicken Parmesan Recipe from Food Network
Get Ragand#250;andreg; No Frying Chicken Parmesan Recipe from Food Network
Ingredients:
bread crumbs, italian seasoning, garlic powder, chicken breast, egg, pasta, mozzarella cheese
www.allrecipes.com
Creamy mashed potatoes are piped into rosettes and baked into duchess potatoes, an elegant appetizer or side with crispy golden brown peaks.
Creamy mashed potatoes are piped into rosettes and baked into duchess potatoes, an elegant appetizer or side with crispy golden brown peaks.
www.allrecipes.com
This is a adaptation of an old Filipino recipe for 'boat tarts' using puff pastry and macapuno strings for an easy and tasty dessert.
This is a adaptation of an old Filipino recipe for 'boat tarts' using puff pastry and macapuno strings for an easy and tasty dessert.
www.allrecipes.com
Use your favorite yellow (or white) cake mix for these cookies.
Use your favorite yellow (or white) cake mix for these cookies.
www.allrecipes.com
Stovetop creme brulee with a brown sugar top, served over fruit -- use raspberries, or substitute your favorite seasonal fruit.
Stovetop creme brulee with a brown sugar top, served over fruit -- use raspberries, or substitute your favorite seasonal fruit.
www.delish.com
These flavour-packed goodies keep for several weeks in an air tight tin.
These flavour-packed goodies keep for several weeks in an air tight tin.
Ingredients:
flour, ginger, nutmeg, cinnamon, cloves, butter, brown sugar, sugar, egg yolk, lemon juice, lemon rind
www.allrecipes.com
Bring a tropical twist to your banana muffins by adding pineapple, coconut, and a rum flavoring to make these pina colada muffins.
Bring a tropical twist to your banana muffins by adding pineapple, coconut, and a rum flavoring to make these pina colada muffins.
www.allrecipes.com
This quiche is packed with broccoli and oozing with Provolone!
This quiche is packed with broccoli and oozing with Provolone!
Ingredients:
broccoli florets, olive oil, cloves, onion, red pepper flakes, pie crust, eggs, egg yolk, heavy cream, provolone cheese
www.allrecipes.com
Banana blueberry muffins have a hint of lavender stirred into the batter for a freshly fragrant muffin. Serve warm with soft butter, if desired.
Banana blueberry muffins have a hint of lavender stirred into the batter for a freshly fragrant muffin. Serve warm with soft butter, if desired.
Ingredients:
flour, whole wheat flour, sugar, baking powder, lavender flowers, salt, bananas, milk, canola oil, egg, blueberries