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Bring out the best flavors of fresh vegetables by basting them with herb-infused chicken broth during grilling. Sometimes simple is best!
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Recipe for Gremolata Potatoes, as seen in the May 2007 issue of 'O, The Oprah Magazine.'
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This breakfast casserole will wow your crowd.
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Get Bowtie Pasta with Mozzarella Saute Recipe from Food Network
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Get Corn and Ham Chowder Recipe from Food Network
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This recipe is by Amanda Hesser and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
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Get Simply Grilled Chicken Breasts Recipe from Food Network
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A made-from-scratch version of the classic Thanksgiving side.
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Meet your new favorite one-pan dinner.
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Get Gorgonzola, Fig and Pecan Cheese Terrine Recipe from Food Network
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Get Hungry Chick Chunky Soup Recipe from Food Network
cooking.nytimes.com
This recipe is by Julia Moskin and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.