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www.allrecipes.com
This refreshing Mexican rice drink uses light coconut milk and a touch of cinnamon. Serve it chilled.
This refreshing Mexican rice drink uses light coconut milk and a touch of cinnamon. Serve it chilled.
www.allrecipes.com
This chocolate icing uses butter and brown sugar with plenty of confectioners' sugar for a quick frosting for your cake.
This chocolate icing uses butter and brown sugar with plenty of confectioners' sugar for a quick frosting for your cake.
www.allrecipes.com
Make this fruity and refreshing strawberry soup in mere minutes for your next tea party.
Make this fruity and refreshing strawberry soup in mere minutes for your next tea party.
www.allrecipes.com
Chocolate candy kisses baked in a rich chocolate dough.
Chocolate candy kisses baked in a rich chocolate dough.
www.allrecipes.com
Easy to make but wonderful and very sweet to wake up to! You make it the night before and bake it in the morning.
Easy to make but wonderful and very sweet to wake up to! You make it the night before and bake it in the morning.
www.chowhound.com
As true to the sundae as it gets.
As true to the sundae as it gets.
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Subtle smoky/chocolatey flavors make this Irish stout beer-flavored ice cream a divine treat for St. Patrick's Day or any day. Don't skimp on the cream! How about a scoop on top of a brownie or chocolate cake?
Subtle smoky/chocolatey flavors make this Irish stout beer-flavored ice cream a divine treat for St. Patrick's Day or any day. Don't skimp on the cream! How about a scoop on top of a brownie or chocolate cake?
www.allrecipes.com
This recipe calls for a batter-like dough and is baked on a pizzelle iron. Powdered sugar adds an elegant touch. In the Italian version, vanilla is replaced by anise. Chocolate may also be used.
This recipe calls for a batter-like dough and is baked on a pizzelle iron. Powdered sugar adds an elegant touch. In the Italian version, vanilla is replaced by anise. Chocolate may also be used.
www.delish.com
Light as air, this ethereal dessert takes the cupcake to new heights. In fact, there's no cake here at all: Meringue tinted pink is baked in the familiar cups, split, and filled with raspberry curd, berries, and crème fraîche.
Light as air, this ethereal dessert takes the cupcake to new heights. In fact, there's no cake here at all: Meringue tinted pink is baked in the familiar cups, split, and filled with raspberry curd, berries, and crème fraîche.
www.allrecipes.com
We like this pie because the filling makes its own crust. All the ingredients are mixed in an electric blender, poured into a pie plate, sprinkled with coconut, and baked up into a rich custardy pie.
We like this pie because the filling makes its own crust. All the ingredients are mixed in an electric blender, poured into a pie plate, sprinkled with coconut, and baked up into a rich custardy pie.
www.allrecipes.com
This is the white, fluffy cream filling used in bakery items like cream horns, doughnuts, and other filled pastries. It makes a big batch.
This is the white, fluffy cream filling used in bakery items like cream horns, doughnuts, and other filled pastries. It makes a big batch.
www.delish.com
Is there anything more delicious on a cold winter day than a cup of steaming-hot chocolate? Rather than just a plain cup, here are a few variations to warm your heart and soul. Recipe courtesy of Jacques Torres' A Year in Chocolate.
Is there anything more delicious on a cold winter day than a cup of steaming-hot chocolate? Rather than just a plain cup, here are a few variations to warm your heart and soul. Recipe courtesy of Jacques Torres' A Year in Chocolate.