Search Results (1,141 found)
www.delish.com
Martha and journalist Ann Curry made this blood orange punch together.
Martha and journalist Ann Curry made this blood orange punch together.
cooking.nytimes.com
The New York Times food editor Jane Nickerson first published this recipe in 1957 as part of an article on New Orleans-style Creole cooking Adapted from Brennan’s restaurant, this recipe is meant to be a showstopper But it’s deceptively easy
The New York Times food editor Jane Nickerson first published this recipe in 1957 as part of an article on New Orleans-style Creole cooking Adapted from Brennan’s restaurant, this recipe is meant to be a showstopper But it’s deceptively easy
www.allrecipes.com
Pumpkin puree is the key ingredient in this moist bundt cake topped with a luscious rum-cream cheese glaze. It will give any pumpkin pie a run for its money!
Pumpkin puree is the key ingredient in this moist bundt cake topped with a luscious rum-cream cheese glaze. It will give any pumpkin pie a run for its money!
Ingredients:
flour, pumpkin pie spice, sugar, brown sugar, vegetable oil, butter, applesauce, vanilla, pumpkin puree, eggs, cream cheese, confectioners sugar, rum, milk
www.chowhound.com
Nothing tastes better after being out in the winter’s cold than a Hot Buttered Rum. This version of the traditional recipe comes from ProductWhore.net, a Michigan...
Nothing tastes better after being out in the winter’s cold than a Hot Buttered Rum. This version of the traditional recipe comes from ProductWhore.net, a Michigan...
www.chowhound.com
Inspired by some holiday classics giving a twist for holiday entertaining.
Inspired by some holiday classics giving a twist for holiday entertaining.
Ingredients:
gingersnap cookies, pecans, butter, cream cheese, sugar, eggs, vanilla, rum, nutmeg, cinnamon, cloves, whipping cream, creme fraiche, brown sugar
www.foodnetwork.com
Get Rum Glazed Pork Tenderloin with Grilled Pineapple Relish Recipe from Food Network
Get Rum Glazed Pork Tenderloin with Grilled Pineapple Relish Recipe from Food Network
Ingredients:
pineapple, green onions, serrano chile, rice vinegar, cilantro leaves, canola oil, red onion, cloves, muscovado sugar, rum, chicken stock, habanero chile, cinnamon, star anise, pork tenderloin
www.foodnetwork.com
Get Island Fruitcake with Cinnamon-Rum Cream Cheese Icing Recipe from Food Network
Get Island Fruitcake with Cinnamon-Rum Cream Cheese Icing Recipe from Food Network
Ingredients:
oil, sugar, eggs, flour, cinnamon, baking soda, baking powder, coconut, pecans, dates, bananas, pineapple, cream cheese, butter, confectioners sugar, vanilla bean
www.allrecipes.com
Bread pudding is the ultimate comfort food. In this version, cubes of cinnamon raisin bread are baked in a rich custard and topped with sweet vanilla rum sauce.
Bread pudding is the ultimate comfort food. In this version, cubes of cinnamon raisin bread are baked in a rich custard and topped with sweet vanilla rum sauce.
Ingredients:
butter, apple, raisins, rum, cinnamon, brown sugar, sugar, nonfat milk, evaporated milk, eggs, vanilla, cornstarch
www.allrecipes.com
Coconut and pineapple bring a Caribbean vibe in this baked coconut French toast with pineapple-rum sauce.
Coconut and pineapple bring a Caribbean vibe in this baked coconut French toast with pineapple-rum sauce.
Ingredients:
eggs, coconut milk, sugar, vanilla, salt, french bread, coconut, pineapple juice, brown sugar, pineapple, butter, rum
www.foodnetwork.com
Get Peach Party Punch Recipe from Food Network
Get Peach Party Punch Recipe from Food Network
www.chowhound.com
Also known as “Navy Grog.”
Also known as “Navy Grog.”
www.allrecipes.com
Banana liqueur and rum are integral components of the cake and the glaze in this sweet, rum-soaked cake great for brunch or pot-lucks.
Banana liqueur and rum are integral components of the cake and the glaze in this sweet, rum-soaked cake great for brunch or pot-lucks.
Ingredients:
bananas, eggs, vegetable oil, water, banana liqueur, rum, yellow cake mix, vanilla pudding, sugar, butter