Search Results (1,017 found)
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This creamy smooth blueberry coconut ice cream made with lemon juice, ground flax seeds, and xanthan gum is an easy treat to make for vegans.
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Start your day off right!
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Veggie dogs are wrapped in homemade dough for an updated classic.
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This bubbly punch recipe mixes the classic citrusy and herbal flavors of a Negroni with effervescent Italian red wine.
Ingredients: lemons, aperol, gin, lemon juice, ice
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Seltzer and ice take the edge off these martinis for a refreshing and relaxing cocktail.
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Get Strawberry Blackberry Summer Trifle Recipe from Food Network
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Get Raspberry Fool Recipe from Food Network
cooking.nytimes.com
This recipe is by Nigella Lawson and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Dulce de leche is a popular sweet in Argentina and throughout the rest of South America, where it is also called manjar and leche quemada ("burnt milk").
cooking.nytimes.com
This recipe is by Kay Rentschler and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Pisco Maria (Bloody Mary with Pisco) Recipe from Food Network
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Get Ice Cream Maker Margaritas Recipe from Food Network
Ingredients: sugar, tequila, lime juice, liqueur