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Browned breast of chicken is sauteed with vegetables in a coconut curry paste, and gently sweetened with apples and raisins. Serve over rice.
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Coconut cupcakes are topped with lemon cream cheese frosting and a sprinkling of more coconut for a refreshing and decadent treat.
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Get Coconut Curry Shrimp Recipe from Food Network
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All the ingredients - milk, sugar, eggs, shredded coconut, Bisquick, vanilla and butter - are simply stirred up in one bowl and, amazingly, this mixture forms it 's own crust while baking.
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Coconut date bars are filled with almonds and cashews for an easy, on-the-go snack filled with protein giving you energy for hiking or a busy day.
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Get Pumpkin-Coconut Pie Recipe from Food Network
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These crispy shrimp are rolled in a coconut beer batter before frying. For dipping sauce, I use orange marmalade, mustard and horseradish mixed to taste.
Ingredients: egg, flour, beer, baking powder, coconut, oil
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Get Chocolate Coconut Candy Recipe from Food Network
cooking.nytimes.com
Fudge made from condensed milk is the base for brigadeiros, bite-size sweets served in paper frills and covered with sprinkles “Brigadeiros are like the cupcakes of Brazil,” the cooking teacher Leticia Moreinos Schwartz said “They are at every birthday party.” (They are named for a once-popular politician, Brigadier Eduardo Gomes, who ran for president in 1945 under the slogan “Vote no brigadeiro, que é bonito e é solteiro” — “Vote for the brigadier, who’s good-looking and single.”)
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If you love coconut, you'll go coco loco over this decadently creamy, slightly sweet dessert.
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Get Coconut Ice Tea Recipe from Food Network
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All the standard ingredients are here, including cinnamon, raisins and nuts. But a scoop of coconut and a whisper of nutmeg impart a rich, delicious aspect to this special loaf.