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Classic potato salad gets an update with sour cream and red wine vinegar.
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Get Lamb Kabobs Recipe from Food Network
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Get Steamed Mussels Recipe from Food Network
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Get Garlicky Herb Sauce for Quick Roasted Chicken Recipe from Food Network
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This is sangria as seen in Barcelona; it only takes 15 minutes to make!
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Get Zin-Tini Recipe from Food Network
Ingredients: zinfandel, vermouth
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Bacon-wrapped pork roast! Wrapping the pork roast in bacon brings extra juiciness and flavor to the roast.
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Get Oven-Roasted Salmon with Cauliflower and Mushrooms Recipe from Food Network
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Make your own shellfish stock with the shells from crabs, shrimp, and lobster. Homemade shellfish stock recipe with photos and step-by-step instructions.
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Tender brisket slices bask in a tangy sweet and sour sauce with browned onions and red wine. A long cooking time makes the meat tender. You can make it the day before, too.
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Get 20 Clove Brisket Recipe from Food Network
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This is dead simple to make, and I was pleasantly surprised at how delicious it came out. The candy's spicy cinnamon flavor and sweetness really mellows the burn of drinking straight 80-proof booze.
Ingredients: liqueur, cinnamon, vodka