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Get Baked Potatoes with Sausage and Arugula Sauce Recipe from Food Network
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This foolproof recipe for a succulent rack of lamb gets a delightful shot of flavor from a classic pan sauce made from mustard, herbs, and dry white wine.
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Roasting a whole fillet of fish might seem like a weekend-only treat, but cooking salmon this way is a luxury you should allow yourself on any old Tuesday, as it requires no additional preparation or skill Be sure to slather the vinegary herb sauce on the still-warm salmon to allow the warm spices and fresh herbs to get to know each other better.
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Get Grilled Strawberry Kebabs with Lemon-Mint Sauce Recipe from Food Network
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This is a knockout variation on a popular dessert!
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Get Chicken Milanese with Tomato and Fennel Sauce Recipe from Food Network
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Super simple to prepare, this pasta dish requires no more out of you than to boil the water for pasta and chop some staple ingredients that are an arms reach...
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Get Fettuccine with Creamy Red Pepper-Feta Sauce Recipe from Food Network
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Get Chicken with Apple, Onion and Cider Sauce Recipe from Food Network
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This recipe is by Celia Barbour and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This barbeque sauce has a just right combination of sweet and spice.