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Potato soup in a jar is made with potato flakes and dry milk and seasoned with turmeric and thyme.
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Get Swiss Chard Recipe from Food Network
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Get Fennel & Garlic Shrimp Recipe from Food Network
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Tomatoes show their versatility in this sweet-savory jam that’s great with cheese.
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Get Swedish Meatballs with Spicy Plum Sauce Recipe from Food Network
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Zucchini combined with black beans, fire roasted tomatoes and pearled farro for an easy skillet meal.
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Get Whole Wheat Israeli Couscous with Ratatouille, Mozzarella and Balsamic Vinaigrette Recipe from Food Network
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A classic and fresh layered dip has refried black beans, fresh tomatoes and avocados, and salsa, all topped with cheese, lettuce, and pickled jalapenos. Bring lots of chips!
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The classic French salad dressing recipe made with shallots, red wine vinegar, Dijon mustard, and olive oil.
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Get Sauteed Flank Steak Recipe from Food Network
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Get Rabbit Isabel Recipe from Food Network
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This recipe is by Pierre Franey and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.