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Air-fryer banana cake might sound odd; this quick and easy recipe will convince you with a delicious mini cake made with honey and cinnamon.
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A lot of rhubarb recipes add a large amount of sugar. This keeps the sweetener to a minimum so you can enjoy the tang of the rhubarb! Serve warm with whipped cream or vanilla ice cream.
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With its psychedelic color, this hot-pink beet dip is fun to serve with white and pale green vegetables like cauliflower and fennel. A little bit of honey and vinegar amps up the beet flavor.
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Mango, banana, chia seeds, and turmeric are blended with almond milk in this tropical-inspired smoothie for a quick and easy breakfast.
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If you like poached pears, you'll love this dessert, in which the pears are basically poached in the oven. The cookie crumb mixture in the core of each pear half is reminiscent of the topping on a fruit crisp.
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Get Roasted Stone Fruit Recipe from Food Network
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Peanut butter, coconut oil, cocoa powder, and honey come together in this quick and easy truffle recipe that is healthier than traditional truffles.
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A delicious Chai tea that is easy to make at home. Serve hot or over ice.
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Cranberry Mojitos is the holiday drink you need.
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Honey-nut flavored cornflakes are mixed with peanut butter and corn syrup to make the crust for this frozen pie with an attitude. Than vanilla ice cream is piled into the crunchy 'nest' and topped with salted peanuts. Freeze this fabulous pie and serve it with your favorite chocolate syrup.
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Get BBQ Baked Beans Bruschetta with Cilantro Pesto on Cheesy Texas Cut Toast Recipe from Food Network
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Get Sunrise Surprise Smoothie Recipe from Food Network