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Soy milk and soy creamer are gently simmered with egg replacer, sugar and cornstarch and then blended with semisweet chocolate to create this vegan version of an all time favorite dessert.
Soy milk and soy creamer are gently simmered with egg replacer, sugar and cornstarch and then blended with semisweet chocolate to create this vegan version of an all time favorite dessert.
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Unsweetened cocoa and milk are cooked up with sugar, egg yolks, butter and flour until thick and very creamy. This rich filling is then poured into a prepared pie crust and topped with a fluffy meringue.
Unsweetened cocoa and milk are cooked up with sugar, egg yolks, butter and flour until thick and very creamy. This rich filling is then poured into a prepared pie crust and topped with a fluffy meringue.
www.delish.com
Serve this decadent hot chocolate recipe from Thomas Keller's Bouchon Bakery as a treat for guests or a personal indulgence.
Serve this decadent hot chocolate recipe from Thomas Keller's Bouchon Bakery as a treat for guests or a personal indulgence.
Ingredients:
milk, heavy cream, coriander seeds, cinnamon, vanilla bean, cacao, milk chocolate, dark chocolate
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This cake uses ground almonds to replace the wheat flour usually found in cakes. When preparing the almonds, a hand grinder is preferable to a food processor or blender because electric machines bring out the oil in nuts. If a blender or food processor is used, grate only 1/2 cup at a time. Do not pack down when measuring.
This cake uses ground almonds to replace the wheat flour usually found in cakes. When preparing the almonds, a hand grinder is preferable to a food processor or blender because electric machines bring out the oil in nuts. If a blender or food processor is used, grate only 1/2 cup at a time. Do not pack down when measuring.
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Heaven and earth are symbolically united in this edible work of art. An ambrosial cloud of white chocolate mousse floats atop a crispy baked pie shell.
Heaven and earth are symbolically united in this edible work of art. An ambrosial cloud of white chocolate mousse floats atop a crispy baked pie shell.
Ingredients:
white chocolate, heavy cream, cream cheese, confectioners sugar, whipped cream, pie shell
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The name says it all! Yummy on its own or with chocolate frosting!
The name says it all! Yummy on its own or with chocolate frosting!
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I threw together this frosting for my birthday cake. I used a devil's food cake, and it was very well received.
I threw together this frosting for my birthday cake. I used a devil's food cake, and it was very well received.
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This is a light and fluffy mousse with a wonderful raspberry sauce. Great layered like a parfait then frozen. Additional Raspberry sauce can be spooned over cakes or served with mousse.
This is a light and fluffy mousse with a wonderful raspberry sauce. Great layered like a parfait then frozen. Additional Raspberry sauce can be spooned over cakes or served with mousse.
Ingredients:
raspberries, sugar, orange liqueur, heavy whipping cream, white chocolate, food coloring
www.foodnetwork.com
Get Super Gooey Chocolate Drops Recipe from Food Network
Get Super Gooey Chocolate Drops Recipe from Food Network
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You can throw together this cinnamon-accented hot chocolate mix in just moments.
You can throw together this cinnamon-accented hot chocolate mix in just moments.
www.chowhound.com
There’s no denying the fabulousness of this classic.
There’s no denying the fabulousness of this classic.
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This is good warm, topped with butter, or just plain. You may want to use a glaze, but we like it plain.
This is good warm, topped with butter, or just plain. You may want to use a glaze, but we like it plain.
Ingredients:
butter, shortening, sugar, egg whites, egg yolks, cocoa, flour, baking powder, salt, milk, vanilla, pecans