Search Results (3,830 found)
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A simple fudge recipe made with sweetened condensed milk and bittersweet chocolate, then finished with flaky sea salt.
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Cream cheese imparts true richness to this appealing bread machine loaf. Although it is terrific as is, it also invites whatever additions tickle your fancy: chopped fruit, little chunks of chocolate, sweet nuts or whatever you prefer.
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This is the most genius way to use a Twinkie.
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Instant coffee, cocoa, and honey may seem like strange partners in a bread recipe until you actually try this one!
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This syrup can be stored in the refrigerator indefinitely.
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This version of the classic cocktail incorporates light citrus flavors and Crown Royal, a blended Canadian whiskey.
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A nice rich brown gravy, completely vegetarian, and perfect for potatoes or vegetables.
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Assuming you've got the baby part covered, this recipe breaks down every step for making a festive Mardi Gras king cake complete with a special pecan filling.
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A simple European-style country bread. Just enough whole wheat to give it some flavor but not so much that it's heavy.
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A delicious bread machine bread great for french toast, grilled sandwiches, or toast. It has no fat and very little sugar.
Ingredients: water, sugar, salt, bread flour, yeast
cooking.nytimes.com
A classic brioche should be tender, eggy and contain croissant levels of rich, delicious butter Sure, it requires a stand mixer (incorporating the butter by hand wouldn't be possible by most bakers' standards) and 24 hours, but the results are bakery-worthy It can be made in one day, but an overnight stay in the refrigerator will not only give the dough a deeper flavor, but it will also firm up the butter, making the dough easier to shape and handle when it comes time to bake.
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Trader Joe's make a killer fresh pesto; brighten it up with roasted red peppers in this healthy pasta.