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A quick and easy dinner for one - salsa smothered steak baked with chopped potatoes, carrots, and onions.
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Roasted peaches, tomatoes, and onion are tossed in lemon juice for a different spin on regular salsa.
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This simple salsa recipe calls for nothing more than tomatoes, onion, green chile peppers, vinegar, and salt.
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For this salmon and salsa recipe, use canned peaches to get a fast, affordable summer-fruit fix.
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Fresh summer flavors come in this salsa you can make with your leftover roasted ears of corn.
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Go south of the border! Fresh veggies, shredded chicken and sorghum create a festive meal or snack your friends and family will devour. Add sour cream and salsa to make it a party for your taste buds.
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Get Tomatillo Cheddar Cornbread Recipe from Food Network
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Forget to soak your beans, but still want to have burritos? Simply grind them in your wheat grinder and boil some water. In about 15 minutes, it's time to eat.
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Grilled pork chops get a little bit of zest with a tomatillo salsa.
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Get Grilled Swordfish and Fiddleheads with Tomato Basil Salsa Recipe from Food Network
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Get Mediterranean Summer Pasta with Salsa Cruda Recipe from Food Network
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Get Nachos Blanco with Roasted Jalapeno Salsa Recipe from Food Network